Ask Anna

Baked Honey Macadamia Nut Brie

Baked brie topped with honey and chopped macadamia nuts, served with crackers, this baked honey macadamia nut brie is the perfect appetizer for any holiday gathering. Hi! This is Andrea from Cooking with a Wallflower, and I’m back this month on Ask Anna to share with you a brand new recipe just in time for the holidays. It’s the perfect dish to bring to any holiday dinner. There has been so much going on lately for the holidays. I always want to set time aside to enjoy the holiday season, but it always moves by so quickly. One moment, it’s… Read More

Eggs in Purgatory

Spicy tomato based sauce, topped with eggs and basil. Eggs in Purgatory is easy to make, packed full of flavor, and perfect for a quick, and easy meal. Hi! This is Andrea from Cooking with a Wallflower, and I’m back over at Ask Anna this month to share with you these Eggs in Purgatory, a brand new recipe, perfect for breakfast or brunch. I am always in the mood for brunch on the weekends, but I don’t always want to spend my morning in the kitchen. I love the idea of having something simple to make on hand so that… Read More

Spicy Sesame Avocado Salsa

Avocado mixed with sesame oil, soy sauce, lime juice, ginger, cilantro, and hot sauce. This simple to make yet delicious spicy sesame avocado salsa goes well with chips, crackers, and bread for an afternoon snack. Hi! This is Andrea from Cooking with a Wallflower, and this month I’m back with a brand new recipe perfect for an after school or a game day snack. To be honest, I’m not the biggest sports fan. But my dad and my boyfriend both are. Which means that Sundays are generally spent watching football games in the fall. For me though? It’s less about… Read More

Sparkling Cherry Limeade

Limeade with fresh smashed cherries topped with club soda and crushed ice. This sparkling cherry limeade is simple and refreshing, perfect for a warm summer day. Hi! This is Andrea from Cooking with a Wallflower, and this month I’m back on Ask Anna with a brand new recipe perfect for warm summer days. It’s already mid-June! How is it possible that almost half the year has gone by? With June here, summer is officially just around the corner. And as summer quickly approaches, we’re of course expecting more warm days ahead. I am constantly looking for ways to stay cool… Read More

Furikake Soft Scrambled Egg Toast

Soft scrambled eggs with furikake seasoning served over buttered toast. This furikake soft scrambled egg toast, is simple, delicious, and so worth the extra time to slowly cook the eggs. Hi! This is Andrea from Cooking with a Wallflower, and this month, I’m back at Ask Anna to share with you a brand new recipe. Have you ever had soft scrambled eggs? If not, you’re missing out! I discovered them a few years ago, and once I’ve had them, I could not go back to regular scrambled eggs again. These soft scrambled eggs are slowly cooked over low heat until… Read More

Sea Salt Chocolate Cookies

Soft fudgy chocolate cookies with chewy edges topped with flaky sea salts. These sea salt chocolate cookies are perfect for Valentine’s Day, especially chocolate lovers. Hi! This is Andrea from Cooking with a Wallflower, and this week I’m back on Ask Anna to share with you a brand new recipe just in time for Valentine’s Day. I am so obsessed with all things chocolate. So when it comes to dessert, I almost always want something with chocolate. So for Valentine’s Day, I thought I’d make fudgy chocolate cookies for all those chocolate lovers out there. Because seriously, how can you… Read More

Baked Brie Puff Pastry Swirls with Honey and Toasted Walnuts

Puff pastry with brie, thyme, toasted walnuts and a drizzle of honey. These baked brie puff pastry swirls are easy to make and are amazing appetizers. Hi! This is Andrea from Cooking with a Wallflower, and I’m back this month on Ask Anna to share with you a brand new recipe just in time for the holidays. The holidays are looking a little different this year. And as much as I wish we could host holiday parties and get together for brunch, it’s going to have to wait a little longer. But that doesn’t mean that I want to cut… Read More

Pomegranate Gin Cocktail

The perfect fall cocktail, gin, lime, and pomegranate juice, this pomegranate gin cocktail is delicious, and perfect for all occasions. Hi!! This is Andrea from Cooking with a Wallflower, and I’m back this month to share with you a brand new recipe perfect for the holiday season. I hope you’re enjoying fall and the start of the holiday season. It’s definitely going to look a little different this year, but we’re all just going to have to make the best of it. What are your plans for the holiday season? I’d love to hear from you! Today, I wanted to… Read More