Puff pastries filled with sun-dried tomatoes, pesto and mozzarella cheese. These sun-dried tomato pesto puff pastries are delicious, simple to make, and perfect as an on the go snack. Hi! This is Andrea from Cooking with a Wallflower, and I’m back this week to share with you an amazing easy to make snack. We’re counting down the days until it’s… Read More
Warm, comforting chili filled with chicken, sausage, and veggies. This smoky chicken and sausage chili is delicious, healthy and perfect for the winter. Hi! This is Andrea from Cooking with a Wallflower, and I’m back this month on Ask Anna to share a warm and cozy dish perfect for weathering through the winter cold. It’s been so cold lately. Heavy… Read More
Pasta carbonara tossed with fresh corn and pan seared scallops is easier than it sounds! This Pasta Carbonara with Pan Seared Scallops is easy to make and delicious, a great choice for a weeknight dinner. Hi! This is Andrea from Cooking with a Wallflower. I’m back on Ask Anna this month to share with you a brand new recipe…. Read More
Mixed grains topped with shredded honey chipotle chicken, roasted vegetables, and mixed greens, then drizzled with honey balsamic vinaigrette. This honey chipotle chicken grain bowl is so delicious, beautiful and healthy! Hi! This is Andrea from Cooking with a Wallflower, and I’m back on Ask Anna this month to share with you a brand new recipe. Can you believe that… Read More
Crispy bread topped with fresh peaches, creamy burrata, mint and a sweet, tangy, honey, lemon dressing. Super fresh, easy to make, and pleasantly delicious, this peach burrata toast is the perfect appetizer for summer guests. Hi! This is Andrea from Cooking with a Wallflower, and I’m back on Ask Anna this month to share with you a simple yet… Read More
Corn kernels mixed with mayonnaise, melted butter, and queso fresco cheese then seasoned with chili powder and lime juice. This easy to make Mexican Street Corn is delicious and perfect as a side. Hi! This is Andrea from Cooking with a Wallflower, and I’m back this month at Ask Anna to share with you a brand new recipe. I… Read More
