Savory miso soup cooked with seaweed, tofu, and mushrooms. This mushroom miso soup is simple, delicious and comforting. Hi! This is Andrea from Cooking with a Wallflower, and I’m back this month to share with you a brand new recipe perfect for beginners in the kitchen. It’s been a rough few weeks for all of us. And I know how… Read More
Tips for Keeping Your Home Clean During COVID-19
There are so many cleaning products on the market but which ones will keep your family safe. Today I’m sharing my best tips for keeping your home clean during COVID-19, and the best products to clean your home AND kill the germs. After two weeks of “social distancing”, being isolated, and homeschooling, I decided it was time for me to… Read More
Chicken Coconut Soup
Thai inspired soup packed with flavor, shredded chicken, mushrooms, and coconut milk. This chicken coconut soup is savory, delicious, and perfect for a cool spring day. Hi! This is Andrea from Cooking with a Wallflower. I’m back on Ask Anna this month to share with you a brand new recipe perfect for transitioning from winter to spring. It’s been a… Read More
Spinach Mushroom Pancetta Mac and Cheese
Creamy classic mac and cheese filled with spinach, mushrooms, and savory pancetta. This Spinach Mushroom Pancetta Mac and Cheese is easy, delicious and the perfect comfort food. Hi! This is Andrea from Cooking with a Wallflower. I’m back this month to share with you a brand new recipe perfect for those comfort food cravings. And just in time for a… Read More
Chai Spiced Apple Bread
Soft, moist bread filled with swirls of chai spices and apples. This chai spiced apple bread is delicious and perfect for breakfast on the go or brunch with friends. Hi, this is Andrea from Cooking with a Wallflower, and I’m back to share with you a brand new homemade bread recipe for the new year. I hope that 2020 is… Read More
Cranberry Dark Chocolate Chunk Cookies
Soft, chewy dark chocolate chunk cookies, filled with dried cranberries. These cranberry dark chocolate chunk cookies are so delicious and perfect for the holidays. Hi! This is Andrea from Cooking with a Wallflower, and I’m back on Ask Anna this month to share with you a brand new recipe. The last recipe of the year! It’s already halfway through December!… Read More
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