Puff pastries filled with cinnamon apples and drizzled with salted caramel, these salted caramel apple turnovers are simple to make and delicious. Hi! This is Andrea from Cooking with a Wallflower. I’m back on Ask Anna this month to share with you another treat, perfect for entertaining. Can you believe we’re already well into December? Just a couple short weeks… Read More
The combination of sweet caramel, crunchy sea salt crystals, and dark chocolate make these sea salt caramels impossible to put down and the perfect treat for any occasion. Years ago we were in Seattle, one of our favorite cities, and stopped in for a drink at a Restaurant named Purple. We sat at the bar and ordered a glass of… Read More
Caramelized figs topped with a buttery, crumble topping. This maple fig crumble is the perfect individually sized dessert for an early autumn dessert. Hi! I’m Andrea from Cooking with a Wallflower, and this month I’m back to share with you a brand new dessert that’s perfect for early fall. As summer officially ended and the short fall season begins, figs… Read More
Buttery shortbread cookies flavored with earl grey tea. These Earl Grey Shortbread Cookies are so delicious and great for snacking. Hi! This is Andrea from Cooking with a Wallflower, and I’m back on Ask Anna this month to share with you a brand new recipe. I can’t believe we’re half way through the year already. And the official start of… Read More
Roasted almonds coated with semi sweet chocolate then topped with a pinch of vanilla salt. These chocolate covered almond clusters are so simple to make and perfect for gifting. Hi! This is Andrea from Cooking with a Wallflower, and I’m back this month to share with you a super easy recipe just in time for Valentine’s Day. Growing up, we… Read More
I love a good seasonal meal. Whether it’s my Feta & Veggie Pasta Salad in the summer or Andrea’s Creamy Pesto Vegetable Lasagna Soup during winter, eating food that matches the weather outside just feels right. Now that the temperature is dropping, all I want to eat is hot and filling home-cooked meals with plenty of flavor and spices. So I had a… Read More
