I found this Southern Living Magazine recipe last year and I fell in love! I love pumpkin, I love molasses and I love caramel glazes, so put them all together and you get delicious cupcakes, perfect for Fall! Another great thing about these pumpkin molasses cupcakes is that they are really easy to make! Ingredients • 1/2 cup butter, softened… Read More
Yesterday I showed you how I carved my pumpkin and preserved it with silica packets, but now that I’ve carved the pumpkin what do I do with all the seeds? I don’t know about you but I love to eat the pumpkin seeds from our pumpkins! I have tried lots of different recipes and this year I decided to combine… Read More
This is the time of year where we all love to carve our pumpkins with our kiddos. The bummer is that once you carve a pumpkin it doesn’t last very long because the mold quickly takes over, especially here where I live where the temperature are still very warm. So today I’m going to show you a simple trick for… Read More
Hello there, Ask Anna readers! This is Sarah from Sarah Bakes Gluten Free Treats and I’m so happy to be sharing another one of my favorite gluten free treats with you! I’m pretty much in love with this time of year. The change in the weather, the colors on the trees, and the warm apple cider. Fall is my favorite… Read More
